Everest Cuisine Mountain View

Sichuan flavor: A flavorful Nepali-style chicken dish marinated with aromatic spices and Timur (Nepali Sichuan pepper), then grilled or stir-fried to perfection. Timur adds a unique citrusy, slightly smoky flavor with a mild tingling sensation that makes this dish stand out. Served juicy and tender, Timur Chicken delivers a perfect balance of spice, zest, and authentic Himalayan taste.

A traditional Nepali favorite made with tender chicken marinated in a blend of Himalayan herbs, spices, garlic, ginger, and mustard oil, then grilled to perfection. Smoky, juicy, and packed with authentic flavor, Chicken Sekuwa is served with fresh vegetables and a squeeze of lemon for a delicious taste of Nepal.

A traditional Nepali favorite made with fresh mutton chunk marinated in a blend of Himalayan herbs, spices, garlic, ginger, and mustard oil, then grilled to perfection. Smoky, juicy, and packed with authentic flavor. Mutton Sekuwa is served with fresh vegetables and a squeeze of lemon for a delicious taste of Nepal.

Crispy pastry filled with spiced potatoes, peas, and herbs, garnished with fresh cilantro and green onions

Indo-Chinese appetizer made with cauliflower, bell-pepper, capsicum, hot garlic sauce, vinegar, ginger & garlic

Gobi 65 is a tasty starter snack of spicy fried cauliflower with yogurt as base. A yum snack for the day is this gobi 65

Vegan. Cauliflower cooked with coconut, typically includes a blend of spices, onion, and tomato, creating a savory vegan dish

Deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious hot garlic chilli sauce

Chicken manchurian is a lip smacking recipe that is an absolute favorite amongst everyone. Served with hot garlic sauce

Tasty chicken appetizer, deep-fried and served with hot garlic sauce

A mouth-watering chicken recipe that's cooked using green onion & capsicum along with Indian spices and Chinese flavors

Tender chicken pieces marinated in spices, deep fried and garnished with curry leaves, onion rings, and lemon wedges

Fish 65 or hot hot Indian fish! Crispy on the outside and hot, tasty fish in the inside with yogurt as base. Finger licking good!

Crispy samosas topped with yogurt, tamarind chutney, chopped onions, and garnished with fresh cilantro and pomegranate seeds

8 pieces. Crispy appetizers filled with mixed vegetables. Served with delicious tamarind and mint sauce

6 pieces. Marinated paneer (Indian cheese) dipped in a batter and fried, making a crispy, mouthwatering appetiser. Crispy outside and soft inside, these pakoras are addictive.

Crispy chicken pieces tossed in a savory sauce, gamished with bell peppers, green onions, and cilantro, topped with shredded carrots

High protein. Hot hot Indian soya chop! Crispy on the outside and hot, tasty soyabean in the inside with yogurt as base. Finger licking good!

Indian Spicy Chicken Wings – Juicy wings marinated in yogurt, ginger, garlic, and a bold blend of traditional Indian spices, then roasted to a smoky char and tossed in a fiery masala glaze. Crispy on the outside, tender inside, and packed with vibrant heat, served with cooling mint chutney and fresh lemon.

Total 12 pieces momos including steam, chilli momo, kothe (pan fry) and tandoori momo. Each momo 3 pieces served with Everest special noodles. Everest special

Total 12 pieces veg momo including steam, deep fry, kothe (pan fry) and tandoori momo. Each momo 3 pieces served with Everest special noodles. Everest special

Deep fried chicken momo till brown and crisp and served with tomato sauce and chili sauce

Deep fried veg momo till brown and crisp and served with tomato sauce and chili sauce

Himalayan special. Famous Nepalese dumplings filled with ground chicken, cumin, and coriander. Served with Nepali tomato achar and spicy chili sauce on the side

Himalayan special. Famous Nepalese dumplings filled with vegetable, cumin, and coriander. Served with Nepali tomato achar and spicy chili sauce on the side

10 pieces. Tandoori based flavorful chicken momo. These momos are soaked and marinated in the tandoori sauce later baked in tandoori oven, and bedded with Everest special noodles

10 pieces. Tandoori based flavorful momos. These momos are soaked and marinated in the tandoori sauce later baked in tandoori oven, and bedded with Everest special noodles

Our Titanic chicken jhol momo is worth drowning for

If you're a vegetarian, nothing else on the menu will float your boat like our Titanic jhol momo. Trust us!

Pan fried Nepalese veg dumplings. Served with Nepali tomato achar and spicy chili sauce on the side

Pan fried Nepalese chicken dumplings. Served with Nepali tomato achar and spicy chili sauce on the side

Chicken momo sautéed with bell peppers and onion in special house chili sauce. Hot and spicy!

Veg momo sautéed with bell peppers and onion in special house chili sauce. Hot and spicy!

Chef's special stir-fried noodles mixed with vegetables, Indo-Chinese spiced bringing heaven on earth for you. Chef's special

Chef's special stir-fried noodles mixed with egg, Indo-Chinese spiced bringing heaven on earth for you

Chef's special stir-fried noodles mixed with chicken, Indo-Chinese spiced bringing heaven on earth for you

Chef's special stir-fried noodles mixed with vegetables, egg and chicken, Indo-Chinese spiced bringing heaven on earth for you

Stir-fried noodles mixed with tasty vegetables, chicken, eggs, Indo-Chinese spices and protein, bringing heaven on earth for you

Stir-fried noodles mixed with tasty vegetables, Indo-Chinese spiced bringing heaven on earth for you

Stir-fried chicken noodles mixed with tasty vegetables, Indo-Chinese spiced and protein, bringing heaven on earth for you

Chef's special stir-fried noodles mixed with paneer, Indo-Chinese spiced bringing heaven on earth for you

10 pieces momo cooked in clay oven and bedded with Everest special noodles and served with Everest special sauces

Hot and sour vegetables soup is a classic soup that is loaded with mushrooms, carrots, ginger, garlic, and cabbage

Hot and sour chicken soup is a classic soup that is loaded with mushrooms, carrot, ginger, garlic and cabbage

The best tomato soup in town!

Chicken soup is a rich soup made by cooking chicken along with butter, garlic, onion, flour in a milk based creamy sauce and garnished with herbs and spices

Mushroom soup is a rich soup made by cooking mushroom along with butter, garlic, onion, flour in a milk based creamy sauce and garnished with herbs and spices

Tandoori chicken marinated in yogurt and Indian spices then roasted in a hot tandoor oven clay

Chicken sheekh kabab is an Indian appetizer made with ground minced meat and a handful of spices cooked in oven clay and served with a side of green chutney

Chicken tikka, lamb chop, tandoori chicken and salmon marinated in yogurt and Indian spices then roasted in a hot tandoor oven clay. Served with green chutney

10 pieces. Tandoori based flavorful momos. These momos are soaked and marinated in the tandoori sauce later baked in tandoori oven, and bedded with Everest special noodles

Succulent lamb chops infused with a symphony of aromatic spices like garam masala, turmeric, and garlic, combined with tangy lemon juice and a hint of cayenne pepper

8 pieces. Fresh fish marinated in yogurt and Indian spices then roasted in a hot tandoori oven clay

8 pieces. Chicken breast marinated in yogurt, mint, cilantro, green chili and Indian spices in tandoori oven clay

Paneer marinated in yogurt with Indian spices in tandoori oven clay

High protein. Soya chaap is a kind of mock meat prepared with soybean chunks and flour

Chicken and saffron rice in biryani herbs served with special house raita and cashew nuts

Seasonal vegetable with saffron rice in biryani herbs served with special house raita and cashew nuts

Organic paneer with saffron rice in biryani herbs served with raita

Seasonal vegetable with saffron rice along with egg in biryani herbs served with special house raita and cashew nuts

Everest special basmati rice cooked with fried onions, chicken and garlic with light Everest special sauce

Everest special. Basmati rice cooked with fried onions, seasonal vegetable, eggs and garlic with light Everest special sauce

Everest special basmati rice cooked with fried onions, seasonal vegetables and garlic with light Everest special sauce

Goat bone-in and saffron rice in biryani herbs served with special house raita and cashew nuts

Chef's special

Chef's special

Chef's special. Butter chicken is one of the most popular curries and we have one of the best in the world! Sliced thigh chicken meat with creamy, buttery sauce

Home style cooked chicken curry with Indian spices and tomato and onion based gravy

Chicken korma is a mildly spiced Indian dish with chicken thighs, thick creamy sauce featuring cashew and almond nuts

Premium. Composed of grilled chunks of chicken breast meat enveloped in a buttery, creamy sauce

A traditional potato dish with chicken thigh meat with slight tang from vinegar cooked with Indian spices and onion tomato gravy

Pickle base. A mouth watering yet simple chicken thigh meat dish cooked with fresh mixed pickle and Indian spices with cashew nuts

Kadai chicken is a delicious curry made by cooking chicken with kadai masala, onion, tomato, capsicum, spices and herbs

A mouth-watering chicken recipe that's cooked using green onion & capsicum along with Indian spices and Chinese flavors

Chickpeas cooked in a blend of North Indian spices in tomato based gravy

Whole black lentil cooked in ginger, garlic, onions and some herbs in butter sauce

Fresh cottage cheese cooked in thick gravy with diced capsicums, onions, Indian spices with tomato based gravy

Vegetable dumpling (4 pieces) cooked in creamy tomato, cashew paste and creamy sauce with Indian spices

Premium. Indian cottage cheese cooked with cashew paste, buttery, creamy tomato base

Spinach leaves cooked with cubes of homemade cottage cheese with Indian spices and creamy sauce

Paneer (Indian cottage cheese) pieces in a thick, creamy and spicy gravy prepared in tomato, onion, bell peppers and cashew nut paste

Pan fried okra dish with Indian spices, raw onions and tomato. Absolutely delicious!

Introducing our authentic Rajma Masala! 🍲Rich in protein, packed with nutrition, and bursting with traditional flavors you’ll love. Order now and taste the difference!

Yellow lentils cooked with fresh tomato, onion, cumin and cilantro. Vegan

A very classic Indian dish of potatoes, green peas and cauliflower with tomato based gravy. It is usually considered "Pure" in a spiritual sense since it is vegan

Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices

Vegetable Manchurian is a perfect melange of stir-fried vegetables and delicious Manchurian balls cooked in a thick Indo-Chinese gravy. Vegan

Diced goat in a spicy curry sauce with potatoes, typically includes a touch of vinegar and a blend of aromatic spices

Tender goat pieces in a rich, spiced curry sauce, garnished with fresh cilantro and radish slices

Lamb coconut is a delicious combination of lamb and special Everest coconut based sauce and Indian spices

Delicious Indian curry with lamb meat, Indian spices, and onion and tomato-based gravy

Lamb korma is a delicious combination of lamb and special Everest korma sauce with cashew nuts and Indian spices

Lamb meat cooked with Indian spices, rogan tomato gravy and cashew nuts

Lamb meat perfectly mixed with green and creamy spinach gravy

Premium. Composed of grilled chunks of lamb meat enveloped in a creamy spiced tomato sauce

A traditional potato dish with lamb with slight tang from vinegar cooked with Indian spices and onion tomato gravy

Egg dish made with all the right spices to bring the perfect flavor for your enjoyment

Egg bhurji is a simple scrambled eggs dish made with spices, eggs & herbs

Fresh salmon submerged in tomato based gravy with Indian spices and green peas

Fresh salmon cooked in tasty, creamy buttery sauce and Indian spices

Salmon coconut is a delicious combination of fresh salmon and special Everest coconut based sauce and Indian spices

Fresh salmon with special Everest korma sauce with cashew nuts and Indian spices

Regular naan

Naan with lots of butter

Naan with garlic flavor

Naan stuffed with house special mixed cheese

Mix of plain naan, butter naan and garlic naan

Stone ground whole wheat tandoor flatbread

Whole wheat bread stuffed with peas and potatoes

Sweet naan. Kashmiri naan with glazed cherries, almonds, cashews as main ingredients stuffed inside the naan bread and cooked in clay oven

A popular Punjabi dish served with onions

A popular Punjabi dish served with potatoes

Multi layered Indian flat bread made with whole wheat cooked in ghee and butter for extra flavor

Naan made spicy with chilli

Regular rice

Rice with cumin seeds

For healthier alternative we recommend brown rice

Gulab jamun is a popular Indian dessert made with milk-reduced flour dough balls soaked in sugar syrup flavored with cardamom, rose water, saffron etc

Ras malai is a popular Indian dessert of soft cottage cheese dumplings soaked in a creamy milk syrup flavored with cardamom, saffron, nuts like almonds and pistachios

Vegan

Vegan

Vegan

Vegan

Vegan

Vegan

Vegan

Side flavor item to enhance any of the other items in the menu

A thin, crisp, round flatbread

Special in house made yogurt. Very different from what you get at the stores

Plain yogurt grated with cucumber, carrots and lemon juice

Zero sugar

Pellegrino

500 Ml

Thums Up is a popular Indian cola soft drink known for its strong, fizzy taste and slightly spicier flavor compared to Coca-Cola or Pepsi.

Limca is a popular lemon-lime flavored carbonated soft drink that originated in India. It has a refreshing citrus taste.